Cumberland Sausage

Our Cumberland Sausages reached the most discerning of flyer when they were served on Concorde. This rather special sausage is made to the Woodall family recipe handed down through 8 generations, we take prime cuts of Outdoor Bred British pork, mince and blend them with our Cumberland spice mix for a robust, meaty taste. Using 94% meat and filled into natural hog casings they are the perfect accompaniment for any journey, or just mealtimes.
All pork used by Woodall's is selectively sourced and butchered using only British Outdoor Bred pigs.

Awards: Quality Food Awards 2016, Meat (Sausages) - Winner
 
Available in: 400g packs
Ingredients: Pork (94%), Water, Salt, White Pepper, Black Pepper, Mace, Dried Sage, Preservative: Sodium Metabisulphite; Pimento, Antioxidant: Ascorbic Acid, Rapeseed Oil. Filled into natural pork casings.


Nutrition typical  values (per 100g)
Energy: 1493kJ / 361kcal
Fat: 30.6g
     of which are saturates : 11g
Carbohydrates: <0.5g
     of which are sugar: <0.5g
Fibre: 0.6g
Protein: 20.4g
Salt: 1.94g