Recognising that Britain’s taste buds have evolved and developed a fondness for spice, we have taken our Cumberland Salami and added a blend of paprika. A delicate heat to appeal to modern Britain’s palate.
All pork used by Woodall's is selectively sourced and butchered using only British Outdoor Bred pigs.
Available in: 70g & 250g sliced packs or whole pieces (approximately 0.8kg)
Ingredients: Pork, Salt, Paprika, Spices, Dextrose, Herbs, Smoked Aroma, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite. Produced using 134g raw pork per 100g of finished product.